Showcases close to eighty Blue Ribbon–winning recipes from across America's state and county fairs (including two from Iowa!!), covering all manner of homemade pies and cakes, jams and jellies, pickles, preserves, and sweets.
Showcases close to eighty Blue Ribbon–winning recipes from across America's state and county fairs (including two from Iowa!!), covering all manner of homemade pies and cakes, jams and jellies, pickles, preserves, and sweets.